{"id":67,"date":"2019-01-02T02:55:28","date_gmt":"2019-01-02T02:55:28","guid":{"rendered":"http:\/\/nevertrustthemeat.com\/blog\/?p=67"},"modified":"2019-01-02T02:59:52","modified_gmt":"2019-01-02T02:59:52","slug":"announcing-the-52-week-photo-challenge","status":"publish","type":"post","link":"https:\/\/nevertrustthemeat.com\/blog\/2019\/01\/02\/announcing-the-52-week-photo-challenge\/","title":{"rendered":"Announcing the 52 Week Photo Challenge"},"content":{"rendered":"\n

In previous years, I have attempted the 365 day photo challenge, \nwhich tasks participants to take, process, and post a photo every day. \nAs you can imagine, things came up and it was way too easy to fall off \nthat bandwagon.<\/p>\n\n\n\n

Learning from these prior attempts, I\u2019ve decided to loosen up with a set of more manageable weekly challenges. For each week this year, the primary goal is to shoot and develop at least one roll of film per week. This goal might be tweaked, with potentially additional themes or challenges added along the way to keep things interesting. <\/p>\n\n\n\n

Photos from this project will be posted on this page under the category: 52 Weeks of Photography<\/a>
<\/p>\n","protected":false},"excerpt":{"rendered":"

In previous years, I have attempted the 365 day photo challenge, which tasks participants to take, process, and post a photo every day. As you can imagine, things came up…<\/p>\n","protected":false},"author":1,"featured_media":68,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[4,5],"tags":[7,8,6],"_links":{"self":[{"href":"https:\/\/nevertrustthemeat.com\/blog\/wp-json\/wp\/v2\/posts\/67"}],"collection":[{"href":"https:\/\/nevertrustthemeat.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nevertrustthemeat.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nevertrustthemeat.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/nevertrustthemeat.com\/blog\/wp-json\/wp\/v2\/comments?post=67"}],"version-history":[{"count":3,"href":"https:\/\/nevertrustthemeat.com\/blog\/wp-json\/wp\/v2\/posts\/67\/revisions"}],"predecessor-version":[{"id":125,"href":"https:\/\/nevertrustthemeat.com\/blog\/wp-json\/wp\/v2\/posts\/67\/revisions\/125"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nevertrustthemeat.com\/blog\/wp-json\/wp\/v2\/media\/68"}],"wp:attachment":[{"href":"https:\/\/nevertrustthemeat.com\/blog\/wp-json\/wp\/v2\/media?parent=67"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nevertrustthemeat.com\/blog\/wp-json\/wp\/v2\/categories?post=67"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nevertrustthemeat.com\/blog\/wp-json\/wp\/v2\/tags?post=67"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}